Halal Certification in Bhutan

Halal Certification in Bhutan

Bhutan, the small, landlocked country nestled in the Eastern Himalayas, is widely known for its unique philosophy of Gross National Happiness, which prioritizes the well-being of its citizens above mere economic growth. As a predominantly Buddhist nation, Bhutan has managed to preserve its cultural identity while also gradually opening up to the global marketplace. In recent years, there has been growing interest in Halal products and services, driven by an increasing number of tourists and expatriates from Muslim-majority countries.

Although the demand for Halal-certified products is relatively low compared to Islamic nations, Halal certification in Bhutan is becoming an important consideration for businesses, particularly those involved in food, hospitality, and tourism. With tourism being one of the key sectors in Bhutan’s economy, the need to cater to diverse cultural and religious dietary requirements, including Halal, is becoming more prominent.

Types Of ISO Certification In Bhutan

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    What is Halal Certification?

    ‘Halal’ is an Arabic word that means ‘permissible.’ It pertains to things that obey Islamic law, like various items, services, or habits. In terms of food, Halal approved means the food is made in line with Islamic dietary commands. This involves avoiding forbidden or “Haram” things like pork and alcohol. 

    It also means treating animals humanely when they’re slaughtered. Though we mainly connect Halal with food or drinks, it also includes non-food areas. These areas can be fashion, cosmetics, medicine, and finance. In our worldwide society, a Halal approval is seen as a sign of quality, safety, and ethical creation. This makes it a key thought for businesses wanting to serve Muslim customers.

    Importance of halal certification in Bhutan

    Even though the number of Muslims in Bhutan is not large, Halal certification can be beneficial for local businesses, especially in these sectors:

    Halal certification process in Bhutan

    Since a dedicated national Halal certifying authority is missing, companies can use international certifying entities. The Halal certification journey typically unfolds as follows:

    1

    Picking a Certifying Body
    Businesses in Bhutan must partner with global Halal certification agencies without a local one available. These agencies confirm if goods and services align with Islamic standards. Bhutanese companies usually turn to certification entities from nearby countries like India and Malaysia.
    Starting Off with an Application

    2

    The first thing you do: apply to the Halal certification body of your choice. This application needs detailed business information—what you’re selling, what ingredients you use, and how you produce.
    Undergoing a Document Check
    The certification agency goes through all required documents to confirm compliance with Halal standards. They verify ingredient sources, check for Haram substances, and make sure all processes comply with Islamic laws.

    3

    Audit and Inspection
    Next, there’s a site visit. It’s to affirm that the business’s facilities and operations align with Halal standards. The auditors review multiple factors like workspace cleanliness, raw material management, and prevention of mixing Halal and non-Halal products.

    4

    Receiving the Halal Certificate
    Passed the audit? Great! Once your documents are approved by the certifier, they will issue a Halal certificate, usually valid for a year. After that, businesses need to renew to keep their Halal status.

    5

    Keeping Up with Compliance
    The journey doesn’t end at certification. Businesses must consistently meet Halal standards. Certifiers may do random checks to make sure businesses stick to the rules.

    6

    Challenges during implementation

    Bhutan’s companies experience hurdles on their path to Halal certification, despite its gains. Key problems are:

    Benefits of halal certification

    Halal Certification: A Plus for Businesses in Bhutan Despite hurdles,
    the benefits of Halal certification for Bhutanese businesses are many.

    Cost of certification

    Halal certification costs in Bhutan, like other places, differ.
    It’s based on business size, product type, chosen certification body, and production process complexity.

    Bhutan is steadily growing its economy and reaching out to the world. Halal certification is growing vital for Bhutan’s companies. Getting this approval can be tough, but the pay-off is sizable. Think worldwide market access and a boosted brand image. It’s pretty much a smart move all-around. Bhutan’s food, hotel, and travel industries particularly stand to gain. 

    Not only do they bring in more Muslim travelers, but they also show themselves off as ethical and green frontrunners. Taking up Halal certification, businesses in Bhutan can be more welcoming to people of different religions and cultures. This not only broadens their appeal but also helps Bhutan prosper more economically.

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